Grape Gourmet – Cucina Dello Zio

Cibo, vino e liquori di cucina in tutto il mondo.

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Word of the Grape Gourmet is flowing like gravy on mashed potatoes. Thanks to a special invite from Natalie MacLean (a sommelier, wine critic, author and journalist) we are now contributing short wine reviews to her website. Our first published contribution was our current house wine, Cusumano Nero D’Avola 2011 (RED). Our latest contribution is for the Meloni Jaccia – Monica di Sardegna 2010 (RED).  We’re looking forward to continuing our contributions and expanding our palette.

The Grape Gourmet
• health • wellness • culture • flavor •

a Mo’zArt Production

Written by Zio James

July 18, 2013 at 4:16 PM

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