What’s all the Callaloo about?
Callaloo is a leafy green vegetable originally from West Africa but also known as a Caribbean staple, This dish complements any West Indian inspired meat such as Jerk Chicken, stewed mutton (goat) or even roast pork. We were lucky enough to find some plants for our garden this year, and as you know… nothing tastes as best as fresh! Click here for the recipe for Callaloo Seasoned Rice.
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